FI

ITALIAN BISTRO

Dine and drink under the striped umbrella

010 582 3551

ciao@bistrogina.fi

Korkeavuorenkatu 34,
Helsinki

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Rekry

Etsimme jatkuvasti ammattitaitoista henkilökuntaa. Laita lyhyt vapaamuotoinen hakemus ja tule osaksi tiimiämme.






    Gina – The Italian Bistro is a restaurant that serves traditional Italian delicacies with a modern twist.

    The name playfully includes the word ‘Bistro’, which refers to French cuisine. Its purpose is to reflect the restaurant’s spirit and the fact that in Gina’s kitchen, French-trained chefs with a passion for Italian food are at work. So, if you are a true Italophile, we believe you won’t be disappointed by Gina’s delights. The kitchen buzzes with smoky intensity, the food is delicious, the drinks are cold, and the restaurant’s atmosphere is cheerful.

    The business concept is built on good food and excellent service, a stylish bar and timeless, warm interior design, as well as a great atmosphere.

    Hours

    Mon-Thu 16.00 - 23.00
    Fri 16.00 - 23.00
    Sat 14.00 - 24.00
    Sun Closed

    010 582 3551

    ciao@bistrogina.fi

    Korkeavuorenkatu 34,
    Helsinki

    Christmas season in Bistro Gina starts 14.11.2025

    Bring your colleagues, friends, or partners to celebrate the end of the year with a festive Italian-inspired Christmas party!

    At our restaurant, you'll enjoy modern Italian food, a warm atmosphere, and a drink selection that's perfect for you.

    Book your table now before all the spots are filled!


    Aperatifs

    Champagne

    Delouvin Nowack – Fauve Champagne Brut, Vallee de la Marne

    Chardonnay, Pinot Meunier

    24 € / 155 €

    Vin brulé italiano

    At Gina, we serve our well-known Italian-inspired mulled wine from the past two years. The flavor profile combines tart red berries with balsamic and forest herbs.

    15€ / 12€ Non alcoholic


    Menu Gina

    *Arancini al tartufo

    Truffle arancini and porcini mushroom mayonnaise

    Delouvin Nowack – Fauve Champagne Brut, Vallee de la Marne
    24 € / 12cl

    Burrata con pomodoro

    Stracciatella burrata, tomato tartare, pesto, and focaccia

    Telmo Rodriquez Mt. Blanco, Malaga, Spain
    16,00€ / 12cl

    *Ravioli all’aragosta con zuppa di aragosta

    Lobster ravioli and lobster bisque

    Villa Calicantus Sollazo, Veneto, Italy
    15,00€ / 12cl

    Branzino alla griglia con patate arrosto al limone e salsa salmoriglio

    Grilled sea bass, roasted lemon-flavored potatoes, and salmoriglio sauce

    Frederic Mabileau Anjou Chenin Blanc, Loire, France
    15,00€ / 12cl

    O / Or

    Saltimbocca di vitello con gnocchi al rosmarino

    Veal saltimbocca, rosemary gnocchi, and a dark white wine sauce

    Borgo dei Guidi, Emilia-Romagna, Italy
    17,00€ / 12cl

    Tiramisù con ciliegie marinate e salsa al cioccolato

    Tiramisu with marinated cherries and chocolate sauce

    Le Calendre Recioto della Valpolicella Classico, Veneto, Italy
    16,50€ / 12cl


    Prices

    Menu 3 courses 69€ / person
    *Menu 5 courses 82€ / person

    Wines 49,50€ / person / 3 courses
    Wines 88,50€ / person / 5 courses
    Wines are charged by consumption

    We also have available our special wine package designed by our sommeliers starting at 120€ / person, please contact our sales service!

    Non alcoholic beverages 49€ / person

    Additional extras:
    Piccola fromaggi 20,00€

    A selection of three different cheeses, seasonal jam, and seed crackers

    Schloss Lieser Riesling Auslese, Mosel, Germany
    18,00€ / 8cl

    After dinner

    Coffee & digestif from 12,50€ / person
    Cocktail selection from 16€ / person


    Terms & Conditions

    To ensure your evening goes as smoothly as possible and to guarantee the best service for you and our other customers:

    Menu selection: We ask parties of 7 or more to choose their menu in advance.

    Drink order: For parties of more than 10 people, we also hope to get a confirmation of drinks in advance. We will invoice based on what is consumed, so this does not commit you to any specific quantities.

    Invoicing: For parties of 7 or more, we will present the bill as one total.

    Gina Pikkujoulut